MEET THE BEAN — Brewing
Biggest Mistakes with Grind Size
One of the biggest mistakes home brewers make is on their grind size. The impact that grind size has on the quality of your coffee is incredible. Investing in a quality burr grinder guarantees consistency, allowing you to replicate your perfect cup of coffee every time.
How Many Scoops of Coffee per Cup?
This is one of the most common questions I receive from Tradition followers + it always makes me smile, as I picture a teaspoon next to a shovel . . .
Kailua Cold Brew: Ready-to-Drink Recipe
Temperatures are warming up and we wanted to share a delicious way to keep you cool. This KAILUA COLD BREW is super versatile and is amazing when cold-brewed. This is definitely a coffee to have fun with and experiment. What You Need 1100 mL (4 1/2 cups) cold water80g (1 cup) coarsely ground coffee Instructions Add ground coffee to coffee basket Slowly pour the cold water directly onto coffee grounds Put in refrigerator for 12-24 hours Remove coffee basket & replace lid Serve cold brew over ice and enjoy Cleaning Empty used coffee grinds intotrash bin or your garden! Clean...
Tradition and Swiss Water Decaf
At Tradition, we take great pride in delivering high-quality coffee to our customers. That certainly includes our decaffeinated options often overlooked by other roasters.
Recent articles
Our Roasts
LIGHT ROAST
LIGHT ROAST
Light roast coffee offers a multilayered complexity as it retains the unique characteristics of the bean, described as a “roasty” flavor similar to a toasted grain.
MEDIUM ROAST
MEDIUM ROAST
Coffee roasted to medium typically has a rounded flavor profile and balanced body often described
as having a sweet, mellow and smooth taste.
MEDIUM/DARK
MEDIUM/DARK
Full of flavor, medium-dark roast coffee beans are a rich, dark brown color with a semi-oily surface creating a sophisticated bittersweet
finish.
DARK ROAST
DARK ROAST
Dark roast coffee typically has a bold, smoky taste since the
country of origin flavors are almost entirely roasted out leaving a robust, full body classic coffee.